Translation examples
Gomashio (ごま塩, myös gomasio) on kuiva, furikaken tapainen japanilainen mauste, joka on tehty seesaminsiemenistä ja suolasta.
Gomashio (hiragana: ごま塩; also spelled gomasio) is a dry condiment, similar to furikake, made from unhulled sesame seeds (ごま, goma) and salt (塩, shio).
Ochazuken yleisimpiä päällyksiä ovat tsukemono, umeboshi, nori (merilevä), furikake, seesaminsiemenet, tarako, mentaiko, suolattu lohi, shiokara (suolassa säilötty meriruoka) ja wasabi.
Common toppings include Japanese pickles (tsukemono), umeboshi, nori (seaweed), furikake, sesame seeds, tarako and mentaiko (salted and marinated pollock roe), salted salmon, shiokara (pickled seafood), scallions and wasabi.
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