Ejemplos de traducción
Offers their own line of massage lotion, creme, oil and detergent.
Tarjoaa oman linjan hieronta voidetta, kerma, öljy ja pesuainetta.
go to product Polishing cream Poli creme Finishing cream, box 1 kg.
go to product Kiillotusvoide Poli kerma Viimeistelyvoide, pakkaus 1 kg.
An argente creme mouse shall be a delicate blend of deep cream and silver.
Argente creme hiiren tulee olla hieno syvän kerman ja hopean sekoitus.
Save in the cookbook ingredients For 55 servings 2 vanilla pods 125 g of butter, room temperature salt 250 g of sugar 2 egg yolks, class M, of which 1 hard-boiled 80 g of creme fraiche 1 tbsp.
kerma punokset 2019 Tallenna keittokirjaan ainekset 55 annosta varten 2 vaniljapalkoa
Ideal for filling pies, to garnish the Cheesecake Factory, to accompany the parfaits, creme Brulee, panna cotta or the Bavarian, or as a topping for ice cream or cream fiordilatte.
Puhu pois ärsyttävä siemenet työprosessia. Ihanteellinen täyttäminen pies koristeluun Cheesecake Factory, leivokset, Creme Brulee, Pannacotta tai baijerilainen tai keveiden jäätelöä tai kerma fiordilatte.
Scallops on orange-ginger-foam 2019 Save in the cookbook ingredients For 6 servings For the foam: 250 ml sweet cream 50 g of creme fraiche 40 g of ginger, finely grated 1 pc of organic orange, grind off the skin and squeeze half of the juice For the scallops: 12 St. Scallops (ready to cook, without shell) 2 tbsp butter 2 tbsp olive oil 3 tablespoons of cornstarch Salt, pepper ad mill, sugar Time Working time: 25 min
Tallenna keittokirjaan ainekset 6 annosta varten Vaahdolle: 250 ml makeaa kermaa 50 g creme fraichea 40 g inkivääriä, hienoksi raa
red cabbage cream 2019 Save in the cookbook ingredients For 4 servings 1 red cabbage, small Bouillon, 1 liter 25 g of butter 25 g of flour Sherry, to taste, like plenty red wine 150 g beef fillet Red wine vinegar (or balsamic vinegar) Creme fraiche Cheese Time Working time: 60 min.
punakaali kerma 2019 Tallenna keittokirjaan ainekset 4 annosta varten 1 punakaali, pieni Bouillon, 1 litra 25 g voita 25 g jauhoja Sherry, maun mukaan, kuten paljon punaviini 150 g naudanfilettä Punaviinietikka (tai balsamiviinietikka) Creme fraiche aika Työaika: 6
Save in the cookbook ingredients For 2 servings 4 pancakes, according to your own recipe 250 g of veal meat, from the butcher 6 tbsp cream 1 tb Dijon mustard, spicy 2 tbsp breadcrumbs Nutmeg, freshly grated Salt, pepper to taste a bit of lemon abrasion 2 parsley, chopped or mixed herbs 125 ml creme fraiche or sour cream 1 egg yolk Salt, paprika powder 100 g Emmentaler (grated) Time Working time: 45 min
Tallenna keittokirjaan ainekset 2 annosta 4 pannukakkua oman reseptin mukaan 250 g teurastajan vasikanlihaa 6 rkl kermaa 1 rkl Dijon-sinappia, mausteista 2 rkl leipäkurppuja Muskottipähkinä, vasta raastettu Suolaa, pippuria maun mukaan väh
Save in the cookbook ingredients For 4 servings ground 250 g spelled flour type 630 140 g of coconut oil 1 egg 0.25 Tl salt covering 4 pieces beetroot (pre-cooked) 1 red onion 150 g goat cheese 250 g of creme fraiche 4 tbsp cream 3 tablespoons of flaxseed Salt and pepper for seasoning Furthermore Some coconut oil to grease the mold Time Working time: 45 min
Tallenna keittokirjaan ainekset 4 annosta varten maa 250 g spelttijauhoa, tyyppi 630 140 g kookosöljyä 1 muna 0, 25 Tl suola kattavat 4 kpl punajuuria (esikypsytetty) 1 punasipulia 150 g vuohenjuustoa 250 g creme fraichea 4 rkl kermaa 3 rkl pellavansie
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